Useful Links
OUR FAVOURITE IRISH PRODUCERS
Meat:
O'Doherty's, Pat O'Doherty, Enniskillen
Free-range island Tamworth pigs
028-66322152, sales@blackbacon.com
MacNean Farm, Gavin & Fidelma Goodman, Belcoo
Free-range Tamworth and Oxford saddle back pigs
028-66386642, info@macneanfarm.com
Kettyle Irish Foods, Maurice Kettyle, Lisnaskea
Aberdeen Angus dry-cured meat, quality free-range chicken
027-67723777, maurice@kettyleirishfoods.com
Barons Court, Robert Scott, Omagh
Sika deer, pheasant, and partridge
028-81661683
Poultry:
Thornhill Farm, Ken Moffitt, BlacklioFree-range duck and geese
00353-71-98-53044, thornhill.farm@hotmail.com
Fish:
Bob Phair, Belle Isle
Eel
028-66387274
Vegetables:
Orchard Acre Farm, Teresa O'Hare, Irvinstown
Small variety of herbs, vegetables, and fruit in season
028-68621066, orchardcare@btinternet.com
Hilton Park, Lucy Madden, Clones
Wide variety of herbs, fruit, and vegetables
00353-47-56007, info@hiltonpark.ie
Cheese:
Corleggy cheese, Silke Crope, Belturbet
Handmade cows, sheep, and goat's cheeses
00353-49-9522939, corleggy@eircom.net
Beer:
Inishmacsaint Brewery Company,
Gordon Fallis, County Fermanagh
028-68641031, gordyfallis@hotmail.com
Honey:
John Orr, Lisbellaw
028-66387380
Eggs:
Cassidy Eggs, Eoghan Cassidy, Fermanagh
028-68641038
HOLIDAYS
Elegant Ireland: www.elegant.ie
Barons Court: www.barons-court.com
Travel Quest: www.travel-quest.co.uk
COOKERY SCHOOLS
Ballymaloe: www.cookingisfun.ie
Culinary School Search: www.culinary-school-search.com
Cooking Schools 101: www.cookingschools101.com
